Top Attractions in Kushiro for Sightseeing
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Located on the eastern coast of Hokkaido, Kushiro is a hidden gem that offers the perfect mix of untouched nature, authentic Japanese culture, and world-class seafood. Often missed by travelers focusing on Sapporo, Kushiro is ideal for those looking to explore a more local and immersive side of Hokkaido. A highlight of Kushiro tourism is Kushiro Shitsugen National Park, Japan’s largest wetland and a designated Ramsar site. It’s home to rare wildlife such as red-crowned cranes, which perform their elegant courtship dances in the snow during winter—an unforgettable sight for photographers and nature lovers. For panoramic views, visit Cape Kirakotan or the Kushiro Marsh Observatory to experience the region’s stunning seasonal landscapes. When it comes to food, Kushiro is renowned for its fresh seafood. This is the birthplace of robatayaki—grilled seafood served over a charcoal hearth. At the famous Kushiro Washo Market, visitors can enjoy “katte-don,” a custom seafood bowl where you choose your own sashimi toppings. Be sure to try seasonal delicacies like Pacific saury, crab, and salmon roe. The city itself has a peaceful, welcoming vibe with retro-style shopping streets, riverside boardwalks, and cozy izakayas. In summer, the Kushiro Port Festival lights up the town with fireworks and parades, and the cool, misty climate makes it one of the most comfortable destinations in Japan during the hotter months. Kushiro is accessible by a direct flight from New Chitose Airport to Kushiro Airport. Direct limited express trains also run from Shin-Sapporo Station, and highway buses operate between Sapporo Station and Kushiro Station. For travelers seeking nature, food, and authentic culture, Kushiro is one of the best places to visit in eastern Hokkaido.
Recommended Local Products and Traditional Crafts in Kushiro

Kushiro Shishamo Smelt
If you’re exploring the eastern coast of Hokkaido, be sure to discover one of Kushiro’s most unique local specialties—Kushiro Shishamo Smelt. Unlike the more common capelin often used in restaurants, true shishamo is a native species found only in parts of Hokkaido, and Kushiro is one of the few areas where it’s still carefully harvested. These small, silver fish are prized for their rich flavor, soft edible bones, and roe-filled bellies, especially in autumn when they are in season. Traditionally grilled whole and enjoyed with a side of rice and miso soup, shishamo is a classic example of simple yet deeply satisfying Hokkaido food. You can also find it dried or used in local izakaya dishes. Kushiro’s cool coastal waters and fishing heritage have long shaped the culture and cuisine of the area, and shishamo holds a special place in the hearts of locals. For travelers interested in Kushiro travel, tasting this seasonal delicacy offers a deeper connection to the region’s traditions and the rhythms of its natural environment. Whether you’re into seafood or cultural discovery, Kushiro Shishamo Smelt is a flavor worth remembering.
Explore Kushiro: Top Spots and Must-Know Topic
Kushiro Shitsugen National Park

Kushiro Shitsugen National Park stands out as one of Hokkaido’s most iconic nature destinations, offering a serene escape into Japan’s largest wetland. This vital ecosystem is renowned as a sanctuary for the endangered Japanese red-crowned crane (Tancho), alongside a diverse array of rare wildlife and native plants. For anyone exploring Kushiro attractions or seeking unique things to do in Hokkaido, this park is an absolute must-see. Visitors can immerse themselves in its vast beauty from panoramic observation decks, stroll along peaceful wooden boardwalks, or embark on canoe tours that bring you face-to-face with the marsh’s pristine untouched landscapes. The wetland transforms with each season: vibrant green in spring, bursting with wildflowers in summer, adorned with rich autumn foliage, and blanketed in serene snow during winter. Whether your passion is birdwatching, nature photography, or simply finding tranquility in the great outdoors, Kushiro Shitsugen provides a truly enriching experience. If you’re looking for a slower, more reflective aspect of your Hokkaido travel, this national park offers the perfect opportunity to connect with Japan’s wild heart.
Kushiro Japanese Crane Reserve

The Kushiro Japanese Crane Reserve is a must-visit spot in Hokkaido travel, especially for nature and wildlife enthusiasts. Located in Kushiro, this sanctuary offers visitors a rare chance to see the elegant red-crowned cranes (Tancho) up close throughout the year. As a designated Special Natural Monument of Japan, these iconic birds are not only beautiful but also deeply symbolic in Japanese culture. The reserve features well-maintained enclosures and observation areas, allowing for close and respectful viewing, especially during the winter months and breeding season when the cranes perform graceful courtship dances. It’s one of the top Kushiro attractions for photographers and families looking for meaningful outdoor experiences. Easily accessible from central Kushiro, this spot is perfect for those exploring local ecosystems and looking for things to do in Kushiro beyond typical sightseeing. Whether you’re on a quiet solo trip or a family holiday, this reserve provides a peaceful and inspiring window into Hokkaido’s natural heritage.
Wakō Market

Wakō Market, located in the heart of Kushiro City, is a beloved local market and one of the top food-related things to do in Hokkaido travel. Known as the birthplace of the “Katte-don” (literally, “self-customized seafood bowl”), this historic market lets you choose your favorite sashimi and build your own luxurious donburi (rice bowl) — a must-try Kushiro experience. With over 60 vendors offering fresh seafood, dried goods, ready-made dishes, and local produce, Wakō Market is the perfect place to explore Hokkaido’s culinary culture. Whether you’re in the mood for sampling local flavors, shopping for unique souvenirs, or simply soaking in the lively atmosphere, this spot has something for everyone. Easily accessible from Kushiro Station and open year-round, it’s an ideal morning or midday stop during your Hokkaido trip. If you’re searching for authentic Kushiro attractions that blend food, culture, and local charm, Wakō Market is not to be missed.
Kushiro Fisherman’s Wharf MOO

Located along the scenic Kushiro River, Kushiro Fisherman’s Wharf MOO is a popular spot for travelers looking to dive into local flavors and culture during their Hokkaido travel. This multi-level complex blends a seafood market, gourmet dining, and shopping — all in one lively location. On the first floor, you’ll find fresh seafood, local produce, and sweets, while the second floor features “Minato no Yatai,” a cozy indoor food stall village. Head up to the third floor for restaurants serving specialties like lamb jingisukan. From May to October, don’t miss the Kushiro Robata Grill, an open-air dining area where you can enjoy charcoal-grilled seafood and local sake with a sunset view of the iconic Nusamai Bridge. Just a 15-minute walk from JR Kushiro Station, the wharf is easily accessible and perfect for a laid-back lunch or evening stroll. With its observation deck and event plaza, Kushiro Fisherman’s Wharf MOO is one of the most enjoyable things to do in Kushiro — whether you’re traveling solo, with friends, or family.
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Nusamai Bridge

Located at the mouth of the Kushiro River in central Kushiro, Nusamai Bridge is a 124-meter-long landmark known for offering one of the world’s most beautiful sunsets. As the sun dips below the horizon, the sky and water glow in warm orange tones, making it a must-visit spot for photographers and romantic travelers exploring Hokkaido. A standout feature of the bridge is its four bronze statues representing the four seasons of Eastern Hokkaido, crafted by renowned Japanese sculptors including Yasushi Horikoshi and Yasutake Funakoshi. These elegant figures reflect the region’s changing landscapes throughout the year and add artistic charm to this scenic bridge. Easily accessible on foot from Kushiro Fisherman’s Wharf MOO and Wakō Market, Nusamai Bridge is the perfect addition to any Hokkaido travel itinerary. Whether you’re taking a peaceful stroll or waiting to catch the perfect sunset shot, this iconic bridge is one of the most memorable things to do in Kushiro.
Kushiro City Zoo

Kushiro City Zoo: Wildlife and Wilderness in Eastern Hokkaido Located in the lush forests of eastern Hokkaido, Kushiro City Zoo is the largest zoo in the region, covering nearly 48 hectares of land. Home to over 60 species and 300 animals, the zoo showcases both local and rare wildlife, including Ezo brown bears, Blakiston’s fish owls, and Amur tigers. It’s especially renowned for being the first in the world to successfully breed Blakiston’s fish owls in captivity—an impressive milestone in conservation. A major highlight is the Hokkaido Zone, where you can observe native animals in naturalistic habitats along scenic boardwalks, offering an immersive experience in Hokkaido travel. The zoo also promotes awareness of the Kushiro Wetlands and Hokkaido’s unique ecosystem. With a small amusement park, picnic areas, and a BBQ spot, it’s perfect for families, couples, and solo explorers. Whether you’re looking for fun things to do in Kushiro or a deeper connection to nature, this zoo delivers both entertainment and education in a relaxed, open-air setting.
Kushiro City Museum

For travelers exploring Hokkaido travel, the Kushiro City Museum offers a perfect opportunity to connect with the region’s rich nature and cultural heritage. This dome-shaped museum is known for its engaging exhibits on Kushiro’s ecosystems—especially the red-crowned crane—and showcases the traditions of the indigenous Ainu people, along with the city’s pioneering and industrial history. Interactive displays make it enjoyable for both kids and adults, turning learning into a fun experience. Whether you’re a history buff or simply curious about things to do in Kushiro, this museum invites you to slow down and take in the stories that shaped the region. Easily accessible from the city center, it’s an ideal rainy-day destination or a peaceful break from outdoor sightseeing. A must-visit for those who want to add meaning to their Hokkaido travel adventure.
Lake Akan Hot Spring

Akan Lake Onsen, located along the shores of Lake Akan in Kushiro, is one of the top Hokkaido travel destinations for those seeking a peaceful escape surrounded by nature. Known for its healing hot springs and scenic lake views, this onsen town offers a perfect blend of relaxation and cultural discovery. Visitors can enjoy soaking in outdoor baths, strolling along the lakeside, or cruising across the water to see the lake’s famous marimo—rare green algae balls designated as a Special Natural Monument of Japan. The nearby Akan Ainu Kotan and Ainu Theater Ikor provide unique cultural experiences and insight into the traditions of the indigenous Ainu people. With beautiful seasonal landscapes and easy access to Kushiro’s other attractions, Akan Lake Onsen makes an ideal base for exploring eastern Hokkaido. If you’re looking for things to do in Sapporo but want a deeper nature experience, consider heading east to discover this unforgettable spot.
Lake Akan Ainu Kotan

Lake Akan Ainu Kotan is the largest Ainu settlement in Hokkaido and a must-visit for anyone interested in Japan’s indigenous culture. Located near Lake Akan in Kushiro, this cultural village features around 30 shops, workshops, and restaurants where visitors can explore traditional Ainu crafts, cuisine, and way of life. One of the main highlights is the Ainu Theater Ikor, where you can watch captivating performances of traditional dances and musical instruments. These shows include the UNESCO-designated Ainu ancient rituals and dances, offering a rare chance to experience a living cultural heritage up close. Lake Akan Ainu Kotan is a unique addition to any Hokkaido travel itinerary, especially for those looking to go beyond the typical Sapporo attractions. Surrounded by nature and hot springs, it’s a perfect place to connect with both history and local traditions while enjoying relaxing lakeside scenery. For travelers seeking meaningful things to do in Sapporo and beyond, this cultural hub in eastern Hokkaido is well worth the journey.
Kushiro Port Sunset Spot

Kushiro City in Hokkaido is known as one of the world’s top three sunset destinations, and for good reason. One of the most iconic places to enjoy the view is Nusamai Bridge, one of the Three Great Bridges of Hokkaido. As the sun dips below the horizon, the sky and sea glow in shades of orange, creating a magical, almost spiritual atmosphere that draws visitors year-round. The bridge features beautiful bronze statues representing the four seasons, which add a poetic touch to the scenery—especially when silhouetted against the evening light. Whether you’re a photography enthusiast or simply want to unwind after a day of sightseeing, this is an ideal spot to end your Hokkaido travel experience. Nusamai Bridge is easily accessible from the city center, making it a great addition to your list of things to do in Sapporo and eastern Hokkaido. For travelers seeking unforgettable views and local charm, this Kushiro sunset is not to be missed.
List of Local Products and Traditional Crafts from Kushiro
Kushiro Ramen

Kushiro Ramen is a beloved local specialty from Hokkaido’s eastern port city. Known for its ultra-thin curly noodles—the thinnest in Japan—and a light, clear soy-based broth made with seafood like bonito and kelp, it offers a simple yet satisfying flavor. This style of ramen has long been a part of Kushiro’s culture, especially among fishermen returning from early morning work, giving rise to the region’s unique “morning ramen” tradition. With over 100 ramen shops across the city, each bowl has its own twist, making it a great culinary discovery during your journey through Hokkaido.
Oysters (Senposhi & Akkeshi)

The coastal towns of Senposhi and Akkeshi, near Kushiro in eastern Hokkaido, are renowned for producing some of the region’s finest oysters. Grown in the cold, nutrient-rich waters of the Pacific, these oysters are known for their firm texture and rich umami flavor. Senposhi oysters, in particular, are celebrated for their creamy taste and resistance to shrinking when cooked. Akkeshi, on the other hand, ships high-quality oysters year-round, including its well-known “Maruemon” variety. Whether enjoyed raw or grilled, these oysters reflect the deep connection between Kushiro’s local cuisine and its surrounding sea. They are a flavorful part of any journey through Hokkaido’s food culture.
Robatayaki

Originating in Kushiro, Hokkaido, robatayaki is a traditional style of Japanese grilling where fresh seafood and seasonal vegetables are slow-cooked over charcoal right before your eyes. This rustic dining experience began in the 1950s and quickly became a beloved local food culture, especially suited to Kushiro’s cold climate. Diners enjoy the warmth of the fire while savoring the natural flavors of the ingredients, often prepared with minimal seasoning. Each restaurant adds its own twist, using regional produce and offering a cozy, authentic atmosphere. Robatayaki is a great way to experience Kushiro’s culinary traditions during your Hokkaido travel adventure.
